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Booking Instructions
Online Learning Cost
£175 + VAT
Make a Booking Enquiry
Course Overview and Benefits
This easy-to-follow online training course is developed by subject matter experts to provide supervisors and managers with a comprehensive knowledge of food safety. Content matches the “Highfield Qualifications Level 3 Award in Food Safety” syllabus and offers candidates an engaging learning experience with interactive exercises and PDF handbook.
Gain an Ofqual regulated level 3 qualification recognised by EHO’s and external auditors with the Highfield qualify at home or work package. Innovative remote invigilation technology means candidates can sit a regulated exam within the comfort of their own home or isolated workspace anywhere in the world.
Key Topics
• Introduction to food safety
• Microbiology
• Contamination hazards and control
• Food poisoning
• Personal hygiene
• Food premises and equipment construction and design
• Cleaning and disinfection
• Pest control
• HACCP and food safety management systems
• Supervisory management
• Food safety legislation and enforcement
Duration
Average completion time is between 9-14 hours.
Assessment Method
This course is assessed by multiple-choice questions. A Highfield and CPD accredited certificate is awarded upon successful completion.
