Percipio Training is a trusted training partner for the education sector. We regular deliver accredited food safety and health and safety training to nurseries, schools, colleges and universities. Our knowledgeable trainers use real-life case studies to highlight where hazards could occur and outline practical control measures to prevent, eliminate or reduce risk.
We deliver training that encourages your team to think and act safely. Our brain friendly approach makes learning fun, engaging and inclusive. Candidates will know the real risks to the business and the real consequences when things go wrong. We even include additional content on hypersensitivities (food allergy and food intolerance) for caterers serving food and drink to children. This information includes common and emerging food allergies within this age range.
We offer over 30 competitively priced training courses in Food Safety, HACCP, Food Safety Culture, Root Cause Analysis, Health and Safety, Environmental Protection, Train the Trainer and Leadership and Management Skills.
Contact our friendly team to find out more on how we can support your business.